Kaga cuisine
Kaga cuisine is a general name given to traditional local cuisine in this area that has been passed down through the generations. Well-known Kaga cuisine includes "jibuni (duck meat stew)" and steamed lotus root. It is characterized by the use of the seasonal blessings of nature from the sea and mountains, served in dishes that accentuate their delicious appearances.
More Information about Kaga cuisine
Street address
- Found mainly in Kanazawa City
About ISHIKAWA
Access
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- On foot or by bus from JR Kanazawa Station
*Varies between shops
- On foot or by bus from JR Kanazawa Station
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Opening Hours
- Dinnertime and lunchtime
*Varies between shops
Closed
- Varies between shops
Best season
- All year
Point
update: Sep.9.2025
Spots around
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Natadera Temple
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Gold Leaf Handicraft
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Yamanaka-za Theater
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Kanazawa Station
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Yamanaka Onsen (Hot Springs)
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Kutaniyaki（Ishikawa Prefecture Kutaniyaki Art Museum）
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Ipponsugi-dori Street
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Kutani-yaki Kiln Exhibition Hall
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Hashitate
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Noto Satoyama Airport
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Wajima Morning Market
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Kenroku-en Garden
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D. T. Suzuki Museum
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Higashi Chaya District
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Kakusenkei
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Shiroyone Senmaida Rice Terraces
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21st Century Museum of Contemporary Art
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Notojima Cycling Tour
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Kiriko Art Museum
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Wajima Kobo Nagaya
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Omicho Market
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Naga-machi Bukeyashiki District(Nagamachi Samurai Residences District)
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THE HOTEL SANRAKU KANAZAWA
